Sue Lawrence
Sue Lawrence is one of the UK’s leading food writers.
She is the author of eleven books, the latest being A Cook’s Tour of Scotland (Headline, 2007) and a regular contributor to a range of publications, including The Sunday Times and Sainsbury’s magazine.
She is a past president of the UK Guild of Food Writers.
Sue lives in Edinburgh.
Books by Sue Lawrence
Eating In Scotland
EATING IN SCOTLAND will reflect the return to home cooking with easy recipes in keeping with today’s focus on informality when having friends or family round to eat. Showcasing the best of Scottish ingredients, the book contains ideas for get-togethers from Hogmanay buffet suppers to cooking for a weekend away in the Highlands.
World rights Hachette Books Scotland
Pub date: Aug 2011
Taste Ye Back!
This is a gem of a book. Sue Lawrence has interviewed 70 prominent Scots and unlocked their beloved memories of food and what it was like for them growing up. She talks to them about their families, their home and their relationship with food. Most of the childhoods of the twentieth century are represented here, and include celebrities as diverse as Ewan McGregor, Gordon Brown, Hardeep Singh Koli, AL Kennedy, Andy Murray, Sharleen Spiteri and Andrew Marr. They reminisce about their mum’s cullen skink, their dad’s roast and their granny’s shortbread which Sue tests out and brings right up to date as only Sue can. With a mellow nostalgic tone running though the interviews and recipes, you can’t help but be inspired to make it like it used to be.
August 2009, Hachette Books Scotland

